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Comprising seven islands and around sixty rocky islets, the archipelago boasts a 180km coastline of granite rock. Its crystal-clear beaches are the stuff of dreams, ranging from turquoise blue to emerald green.
Discover Sardinian delights: Porceddu (tender roast suckling pig), Pane Carasau (emblematic crusty bread), Culurgiones (ravioli stuffed with cheese, onion and mint) and Malloreddus (pasta delights with tomato sauce).
Take advantage of the proximity of the sea to try your hand at the many water sports on offer in the Mediterranean: paddle, sea kayak, wakesurf, windsurf. Whether you're a beginner or an amateur, alone or with the family, you're guaranteed to have ...fun!
Between pink granite and shades of blue, this route takes you up high to admire the Sardinian coast and, in the distance, the Corsican cliffs of Bonifacio, passing two beautiful beaches. Follow the SP90 to Badesi and Vignola, then Costa Paradiso.
A car park is available in the residence. Please note: subject to availability
Olbia station (58 km)
From UK: 0870 0267 145 International number: +33 (0)1 73 01 85 66 (English speaking advisor) National rates from landlines
Monday-Friday: From 8am to 6pm (BST)
Saturday:
Holidays:
Monday : 09:00-13:00, 17:00-20:00
Tuesday : 09:00-13:00, 17:00-20:00
Wednesday : 09:00-13:00, 17:00-20:00
Thursday : 09:00-13:00, 17:00-20:00
Friday : 09:00-13:00, 17:00-20:00
Saturday : 09:00-13:00, 17:00-20:00
Sunday : 09:00-13:00, 17:00-20:00
Visa
2.00€ per person per day. Free for children under 10 and seniors over 75. Cash payment on site.
A security deposit of €200 will be required on arrival (preferably in cash or by pre-authorisation on your bank card). Please ensure you contact the residence if you are arriving outside reception opening hours to arrange this security deposit.
We welcome your pets on presentation of their passport (€50/stay/pet, limited to one pet per flat).
Please note that only pets weighing less than 25 kg are allowed in the flats and not in the communal areas.
*Pet-friendly accommodation is subject to a specific cleaning protocol to avoid any risk of allergy for subsequent guests.
